Thick-necked turtle
The thick-necked turtle is also called the white-cheeked turtle, and its adult appearance is similar The male tortoise, which turns black when mature, is one of the more precious freshwater turtle species. There are not many in the wild. However, in recent years, many artificially bred rough-necked tortoises have appeared in the market to maintain the demand of turtle lovers.
The thick-necked turtle is a medium-sized black freshwater turtle that is distributed across southern Myanmar and south to Vietnam, Thailand, Peninsular Malaysia, Singapore, and Sumatra. Island, Java and Borneo. Commonly known as soft-shell turtles, water fish, soft-shell turtles and scoundrels, they lay eggs and are amphibious creepers. Turtle meat is delicious and nutritious. It has the effects of clearing away heat and nourishing yin, calming the liver and calming wind, and softening and brittle knots. It is not only a delicious delicacy on the table, but also a very versatile nourishing prescription and traditional Chinese medicine material.
Chinese name: Thick-necked turtle
English name :BlackMarshTurtle
Kingdom:Animal Kingdom
< strong>Phylum:Chordat
Subphylum:Vertebrata
Class:Creeper REPTILIA
Order:TESTUDINATA
Suborder:Cryptodira
Section:Emydidae
Subfamily: Freshwater turtle subfamily Batagurinae
Genus: Siebnrockiella
Species: crassicollis
< p style="text-indent:28px">Dispersed: Dispersed across southern Myanmar to Vietnam, Thailand, Peninsular Malaysia, Singapore, and also Sumatra, Java, and Borneo. </p>
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